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Delicious dish made from regional products at Hotel Tyrol in Gsies Cosy dining room furnished in wood at the Hotel Tyrol in Casies delicious dessert at the Hotel Tyrol in Casiesa traditional apple strudel on the balcony of the Hotel Tyrol in Casies in summer breakfast at Tyrol in Gsies: bread with homemade jam, as well as spread and cold cuts at the Hotel Tyrol in Casies a member of the kitchen staff at the Hotel Tyrol in Casies sprinkles icing sugar over a traditional South Tyrolean apple strudel

Restaurant with South Tyrolean specialities in Val Casies

Our chef will delight your palate with South Tyrolean specialties, Mediterranean dishes and refined international recipes.

Also at lunchtime you can enjoy tasty dishes in our restaurant. It is a great place to stop by, whether you are cross-country skiing or hiking, as we are located directly on the cross-country ski run or hiking trails and you can let the sun warm you on our terrace.

For our hotel guests we offer half board . This includes:

Generous breakfast buffet with many local products from our farm or from the region

Menu choice in the evening with generous salad buffet